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Combined Steam Cooking
Whether the cooking method is 100% steam or combined with (assisted) steam cooking, meat and fish are prepared to perfection and your dishes are crispy on the outside and tender on the inside. Also great for making bread, brioches, cakes, etc.
This 3-in-1 steam combination oven with 100% steam function is a necessary partner for tasty, nutritious and light cooking. Steaming allows you to cook your food in a healthy way, without adding fat, thus preserving its nutrients and your health.